सेयल मानी | Sindhi Seyal Maani Recipe | Sindhi Seyal Phulka | Seyal Chapati | Seyal Roti | Seyal Bread | Seyal Pav | Sindhi Cusine recipe | How To Use Leftover Chapaties | बची हुई रोटी की रेसिपी | Auntentic Sindhi Breakfast Recipe | Sindhi Food | Swaad Anusaar | Chef Deepu

हमारे शेफ दीपू के साथ जानिए, सिंधी सेयल मानी बनाने का तरीका।
Learn how to make Seyal Maani with chef Deepu.

Seyal Maani / Seyal Phulka is a recipe where chapattis are mixed with herbs and made a little mushy. It is popularly served for breakfast in Sindhi homes. You can even enjoy it as a meal or an evening snack with tea!

Ingredients :
- 1 Bunch Coriander Leaves
- 7-8 Garlic Cloves
- 1 Green Chili
- 1 tsp Turmeric Powder
- 1 tsp Red Chilli Powder
- 4 tsp Coriander Seeds Powder
- Water

- 3 tbsp Oil
- Salt
- Left Over Chapaties