Learn how to make traditional Gul Amba or Mango Muramba recipe in Marathi by Chef Archana Arte only on Ruchkar Mejwani.

Made with just few ingredients like Ripe Mangoes, sugar and spice, it has an amazing flavor. Try this summer special recipe at home and let us know in the comments below.

Ingredients:-
2 tbsp - Mango pulp
4 tbsp - sugar
2 cloves
1 cup - Mango cubes

Method:-
In a sauce pan add mango pulp, sugar, cloves, and then switch on the pan.
Keep stirring the mixture till the sugar melts and then add mango cubes.
Keep stirring the mixture till the mango cooks.
Switch off the flame, take out the mixture in a bowl and let it cool.
Once the mixture cools down fill it in a jar and store it in a refrigerator.
Our Ripe Mango Muramba is ready.