Instant Unniyappam Recipe
- 8 months ago
Instant Unniyappam Recipe
An Instant Unniyappam Recipe offers a quick and delightful way to prepare this beloved South Indian snack. Unniyappam is a traditional, sweet, and deep-fried snack made from rice flour, jaggery (unrefined cane sugar), ripe bananas, and spices. In the instant version, the preparation time is significantly reduced by using rice flour instead of soaking and grinding raw rice. The jaggery adds a natural sweetness and caramel-like flavor, while the bananas provide a unique, fruity aroma and texture. Spiced with cardamom and fried until golden brown, instant unniyappams are a delightful treat that can be enjoyed as a snack or dessert, often served during festivals or special occasions in Kerala, India.
An Instant Unniyappam Recipe offers a quick and delightful way to prepare this beloved South Indian snack. Unniyappam is a traditional, sweet, and deep-fried snack made from rice flour, jaggery (unrefined cane sugar), ripe bananas, and spices. In the instant version, the preparation time is significantly reduced by using rice flour instead of soaking and grinding raw rice. The jaggery adds a natural sweetness and caramel-like flavor, while the bananas provide a unique, fruity aroma and texture. Spiced with cardamom and fried until golden brown, instant unniyappams are a delightful treat that can be enjoyed as a snack or dessert, often served during festivals or special occasions in Kerala, India.