For many locals in Hong Kong, their favorite summer dessert is an unassuming bowl of silky, melt-in-your-mouth tofu pudding made with the freshest soybeans. We visited one of the oldest tofu shops in the city that still makes this homely dessert by hand.

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If you liked this video, we have more stories about local Chinese delicacies, including:

Fresh Fish Skin Salad: A Unique Cantonese Street Snack
https://youtu.be/XbpoYOlNCnI

The Original Boba: Traditional Taiwan Fen Yuan Handmade and Sold Out the Back of a Bicycle
https://youtu.be/0TaIbqVIl8M

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Producer: Tiffany Ip
Videographer: Nicholas Ko, Jacky Suen
Editor: Nicholas Ko
Mastering: César Del Giudice
Music: Audio Network

#streetfood #chinesesnack #handmade