Lamb Ribs | Mutton Ribs | Kashmiri Recipe Tabak Maaz | How To Make Mutton Ribs

Learn how to Make Mutton ribs with our Chef Jasleen.
हमारी शेफ जसलीन के साथ जानिए स्वादिष्ट कश्मीरी तबक माज़ बनाने का तरीका।

Mutton Ribs is a famous Kashmiri recipe prepared with Mutton ( Lamb ) ribs. Tabak Maaz is also served in Wazwaan (feist). This Kashmiri Special dish is well-famous for its authentic taste and rich flavor. Commonly known as Mutton / Lamb Ribs, you can prepare it at home with this simple method and recipe made by Chef Jasleen.

Ingredients :
(Serve 2)
Mutton Ribs
10- 12 Garlic Cloves
3-4 Pieces Ginger
2 Bay Leaves
3 Black Cardamoms
1 Cinnamon Stick
15-20 clack Peppercorns
4-5 Green Cardamoms
5-6 Cloves
1/2 tsp Asafoetida
1tsp Turmeric Powder
1/2 tsp Dry Ginger Powder
2 tsp Fennel Seeds Powder
Salt
Water
Ghee