Gilke ka Pakoda / घोसाळ्याची भजी / sponge gourd Pakoda / sponge gourd fritters /

  • 7 years ago
Very authentic Recipe of sponge gourd ( ghosale / Gilka ) Pakoda / bhaji / fritters .
Sponge gourd slices dip in Gram flour ( besan / chick pea flour ) and rice flour batter and deep fried in oil .
Served with choice of sauce or dip

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