Maggi Noodle Spring Roll - मैगी नूडल्स स्प्रिंग रोल - Homemade Simple Vegetarian Fast Food Recipe

  • 10 years ago
INGREDIENTS:
1/4 कटोरी बारीक़ कटी हुई बंदगोभी
1/2 शिमलामिर्च
1 स्प्रिंग अनियन
4-5 ग्वार फली
मैगी नूडल्स
मैगी मसला
1 कटोरी टोमेटो सॉस
1 tbsp तेल
1/2 tsp अदरक और मिर्च का पेस्ट
1 टीएसपी चाट मसला
नमक
टबैस्को सॉस
मैदा का पेस्ट

METHOD:

Filling
- Heat 1 tbsp. oil. Saute capsicum and french beans for 2 minutes.
- Add maggi noodles.
- Add water and let the mixture boil. Add the taste maker.
- Add ginger chilli paste, chaat masala, 1 and 1/2 tbsp. tomato ketchup, shredded cabbage and spring onions. Add salt as per taste and mix well.

Rolls
- Take one spring roll sheet. Spread the noodles mixture over the sheets.
- Make tight rolls covering up the noodle mixture completely. Fix the edges of the rolls with plain flour paste and deep fry the rolls.
- Cut the rolls in pieces once they cool down a bit.
- Serve with capsico and tabsaco sauce mixture.

Director: Narayan Thakur
Camera: Jay Nayak
Editing: Ravi Varma
Script: Neha Sarkar
Voice Over: Mohita Namjoshi
Creative Head: Kavya Krishnaswamy
Producer: Rajjat A. Barjatya
Copyrights: Rajshri Entertainment Private Limited.

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