Make Your Vegetable Caldine Magical | Homemade Goan Caldine Curry | Chef Varun Inamdar
  • 6 months ago
Veg Caldine Curry is a Goan special curry. I cooked the curry using VEG MAGGI Magic Cubes and MAGGI Coconut Milk Powder. MAGGI Magic Cubes are a unique blend of carefully selected spices and herbs of the finest quality. This secret ingredient adds a burst of rich, delightful taste and aroma to your everyday homemade dishes.
MAGGI Coconut Milk Powder is made with select, quality coconuts which makes your chicken & fish curries tastier. It gives you perfect Coconut Milk in just 2 Mins. You can try the recipe yourself and let me know in the comments below what is your favorite dish you want to cook with MAGGI Magic Cubes and MAGGI Coconut Milk Powder.

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Learn how to make Veg Caldine Curry with our Chef Varun Inamdar.
Ingredients :
5 cups Assorted Vegetables - (Cauliflower, Carrots, French Beans, Potatoes &
Fresh Green Peas.)
1 tbsp Ginger-Garlic & Green Chillies paste
1 tbsp Turmeric powder.
1 tbsp White Vinegar.
1 Vegetarian Maggi Magic Cubes. (Crumbled)
3 cups Warm water
2 Sachets Maggi Coconut Milk powder (50 gms)
3 cups of warm water.
CALDINE PASTE :
1 cup Coriander Leaves
1- inch Cinnamon Stick
3-4 Cloves
1 tsp Cumin Seeds,
7-8 Peppercorns,
1 tbsp Sugar,
1 tbsp Tamarind.
Grind
4 tbsp Oil
2 Onions (Sliced)
1Tomato (Sliced)
Coconut Milk
1 Vegetarian Maggi Magic Cube. (Crumbled)
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