Grilled Mandarin Orange Pork Chops with Citrus Relish
- 11 years ago
Ingredients:
1/2 teaspoon grated orange peel
2 seedless oranges, peeled, sectioned and cut into 1/2-inch pieces
2 tablespoons chopped red bell pepper
1 tablespoon chopped fresh cilantro
1 tablespoon finely chopped red onion
1/2 teaspoon ground ginger
1 pouch Simply Asia® Mandarin Orange Stir-Fry Sauce, divided
4 boneless pork chops (about 1 1/4 pounds)
Cooking Instructions:
MIX first 6 ingredients in medium bowl. Add 1 tablespoon of the Stir-Fry Sauce; mix well. Cover. Refrigerate until ready to serve.
GRILL pork chops over medium heat 5 to 7 minutes per side or until desired doneness, brushing with remaining Stir-Fry Sauce. Discard any remaining Stir-Fry Sauce. Serve pork chops with Citrus Relish.
1/2 teaspoon grated orange peel
2 seedless oranges, peeled, sectioned and cut into 1/2-inch pieces
2 tablespoons chopped red bell pepper
1 tablespoon chopped fresh cilantro
1 tablespoon finely chopped red onion
1/2 teaspoon ground ginger
1 pouch Simply Asia® Mandarin Orange Stir-Fry Sauce, divided
4 boneless pork chops (about 1 1/4 pounds)
Cooking Instructions:
MIX first 6 ingredients in medium bowl. Add 1 tablespoon of the Stir-Fry Sauce; mix well. Cover. Refrigerate until ready to serve.
GRILL pork chops over medium heat 5 to 7 minutes per side or until desired doneness, brushing with remaining Stir-Fry Sauce. Discard any remaining Stir-Fry Sauce. Serve pork chops with Citrus Relish.