In this video, join Matthew Francis as he makes an easy Spinach, Feta, and Artichoke Tater Tot Casserole. This crunchy, crispy, and creamy dinner recipe requires zero preparation and little-to-no cleanup afterwards. The ingredients are combined into a baking dish with the golden crust of tater tots providing the casserole’s topping. Once cooked in the oven, the gooey texture of the feta cheese and the tastiness of both green vegetables will make this an unforgettable meal.