In this video, learn how to make a fresh and delicious Green Goddess Salad with the Eatingwell team. This lunch salad uses a smoothly blended dressing that’s made with avocado, buttermilk, herbs, vinegar, and anchovy. After tossing together lettuce, sliced tomato, cucumber, chickpeas, and shrimp in a bowl, drizzle the homemade dressing over the salad. It’s a quick and easy recipe that works perfectly for lunch at home or on-the-go!