Kathal ki sabji ll jackfruit recipe ll
  • last year
Jackfruit is a large, green fruit that often resembles a pineapple in shape. It is a member of the fig family and is native to Southeast Asia. Jackfruit has a sweet, slightly fruity taste and a texture that ranges from firm to mushy, depending on how ripe it is.

Jackfruit is high in fiber and vitamin C, and it also contains vitamin B6, potassium, and magnesium. It is a good source of protein and contains significant levels of antioxidants.


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