Spicy Misal Pav Recipe/ Maharashtrian Style Misal Pav Recipe/ How to make Kolhapuri Misal/ Misal Pav/ Misal Pav banane ka tarika/ Misal Pav banane ki vidhi/ puneri misal Pav recipe/ Nashik ka famous misal/ street style misal Pav recipe/

Spicy Kolhapuri Misal Pav Recipe

Today I am sharing a simple and delicious famous Maharashtrian recipe of Misal Pav. It is a spicy sprouts curry topped with onions, tomatoes, farsan (fried savory mixture), lemon juice and served with pav. Hope u will like my recipe. Do give this a try and share ur experience in comments.


Ingredients

Oil - 1/2 cup
Mustard seeds - 1 tbsp
Cumin seeds - 1 tbsp
Asafoetida or Hing - 1/2 tsp
Curry leaves - 20
Onions - 1 cup finely chopped
Tomato - 1.5 cup finely chopped
Ginger garlic paste - 2 tbsp
Salt - 1 tbsp
Red chilli powder - 2 tbsp
Coriander powder - 2 tbsp
Garam masala powder - 1 tbsp
Turmeric - 1 tsp
Moth Sprout beans - 2 cups
Water - 1 litre
Coriander leaves - 1/4 cup
Mixed Farsan - 1 cup (to serve)
Onions - chopped (to serve)
Lemon wedges - 2 (to serve)
Pav - 4 (to serve)



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Allah Hafiz.