Easiest namak pary with short crust pastry sheet recipe by dine at Home

Recipe in English
Ingredients;
Short crust pastry sheets: as required
Cumin seeds : as to taste
Cooking oil for frying
Directions;
Allow the pastry sheet to thaw properly before frying , sprinkle cumin seeds on pastry sheet and press with hand or roll out with the help of rolling pin and cut into small diamond shapes with the help of the cutter.
In a wok,heat cooking oil and fry on medium low flame until golden brown.
And also Can be stored in airtight jar for up to 1 week.
Recipe in Urdu/Hindi
Ajjza ;
Short crust pastry sheets : hasb-e-zaroorat
Zeera : hasb-e-zaiqa
Oil for frying
Tarkeeb;
Talny sy pehly pastry sheet Ko mukamal tore py defrost ker len phir oper sy zeera dal ker hath ki madad ya phir beilan ki madad sa bail len aur CHOTY diamond shape mein cutter ki madad sa cut ker lein.
Karhai mein cooking oil garam karein aur darmiyani halki ancch per golden brown hunay tak fry ker lein.
Aur aik hafty tak airtight jar mein store ker saktay han.
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