The sweetness of roast sweet potato and the spiciness of spicy and sour noodles
  • 3 years ago
Harvested a lot of sweet potatoes, made some starch needed for half a year. Prepped some noodles and vermicelli for this winter. In the snowy days, have a bowl of aromatic and numbing handmade hot and sour noodles and have some roasted sweet potatoes after the meal.

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