ढाबा स्टाइल तवा चिकन फ्राई बनाने का तरीका | Chicken Tawa fry Recipe | Starter Recipe By Seema
  • 4 years ago
Learn how to make Delicious Dhaba Style Starter Recipe ' तवा चिकन फ्राई - Chicken Tawa Fry' with our chef Seema Gadh.

Tawa Chicken Fry is a popular Chicken Starter Recipe which is majorly served at Dhaba's and in most parties, weddings in North India. Shallow fried on an iron girdle, this chicken recipe is not just easy-to-make but hugely tempting and goes well with chapati and paratha.

Ingredients:
- Oil
- 2 1/2 tbsp Ginger-Garlic Paste
- 1 Onion(chopped)
- 2 Tomatoes(chopped)
- Salt
- 1 tsp Red Chilli Powder
- Cumin Seed Powder
- Garam Masala Powder
- Turmeric Powder
- Coriander Powder
- Water
- 1 tsp Green Chillies(chopped)
- 1/2 cup Minced Chicken
- 500 gms Chicken(boneless)
- 2-3 Curd
- 2 Tomatoes(chopped)
- Mint Leaves(chopped)
- 1/2 tsp Black pepper Powder
- 1/2 Lemon Juice
- Coriander Leaves(chopped)
- Butter
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