आलू और लहसुन की चटपटी मसालेदार सब्जी - Lasania Batata Recipe - Gujarati Lasaniya Batata - Toral
- 5 years ago
Learn how to make Gujarati special Lasanya Batata Nu Shak at home with Chef Toral on Swaad Anusaar
Lasania Batata Curry is Garlic flavored, hot and spicy delicious curry. However, those who appreciate the spiciness and are ready to go to any length to enjoy the best flavor of garlic and potato sautéed in spices will experience the heavenly delight. One advice though; keep roasted peanuts, or fryums or something sweet and cold handy to soothe your palate immediately.
Lasaniya Batata Recipe (Garlic Potato Curry) is a flavorful Gujarati potato curry with prominent garlic flavors. Gujarati lehsunia batata is a dry curry made with boiled baby potatoes and flavored with garlic, but the consistency can be moderated as per one's choice.
Serve Gujarati Lasaniya Batata along with Palak Dal, Lauki Raita and Phulka for an everyday meal also you can have Lasaniya batata with roti or paratha as a full meal. However, to enjoy its full flavor, then enjoy it on its own or with fryums (wafers) and roasted peanuts as a snack.
Watch our video to try Lasania Batata Curry at home, and don't forget to share your feedback in the comments section below.
Do watch the video to know more about Lasania Batata Curry! Don't forget to Like, Share, Comment and Subscribe for instant updates
Ingredients:
For Masala
5-6 Dried Red Chillies
8-10 Garlic Cloves
2-3 Boiled Potatoes (chopped)
For Tadka
2-3 tsp Oil
1/2 tsp Cumin Seeds
1/2 tsp Asafoetida
1 Glass Water
Salt
Method: Let's start with making the masala for which Grind Dried Red Chillies with Garlic Cloves, grind it to make a soft paste. Next, add the paste into Boiled Potatoes (chopped) in the bowl and mix it together properly (as shown in the video) and keep it aside for 4 to 5 minutes.
Next, let's prepare tadka for which heat up the Oil in the Pan with Cumin Seeds, Asafoetida then adds Boiled Potatoes with the Masala into the Pan. Next, add Glass Water with Salt, now close the lid and cook it for 5 to 6 minutes. After 6 minutes take it out in the serving bowl and your Lasanya Batata Nu Shak is ready to serve.
Lasania Batata Curry is Garlic flavored, hot and spicy delicious curry. However, those who appreciate the spiciness and are ready to go to any length to enjoy the best flavor of garlic and potato sautéed in spices will experience the heavenly delight. One advice though; keep roasted peanuts, or fryums or something sweet and cold handy to soothe your palate immediately.
Lasaniya Batata Recipe (Garlic Potato Curry) is a flavorful Gujarati potato curry with prominent garlic flavors. Gujarati lehsunia batata is a dry curry made with boiled baby potatoes and flavored with garlic, but the consistency can be moderated as per one's choice.
Serve Gujarati Lasaniya Batata along with Palak Dal, Lauki Raita and Phulka for an everyday meal also you can have Lasaniya batata with roti or paratha as a full meal. However, to enjoy its full flavor, then enjoy it on its own or with fryums (wafers) and roasted peanuts as a snack.
Watch our video to try Lasania Batata Curry at home, and don't forget to share your feedback in the comments section below.
Do watch the video to know more about Lasania Batata Curry! Don't forget to Like, Share, Comment and Subscribe for instant updates
Ingredients:
For Masala
5-6 Dried Red Chillies
8-10 Garlic Cloves
2-3 Boiled Potatoes (chopped)
For Tadka
2-3 tsp Oil
1/2 tsp Cumin Seeds
1/2 tsp Asafoetida
1 Glass Water
Salt
Method: Let's start with making the masala for which Grind Dried Red Chillies with Garlic Cloves, grind it to make a soft paste. Next, add the paste into Boiled Potatoes (chopped) in the bowl and mix it together properly (as shown in the video) and keep it aside for 4 to 5 minutes.
Next, let's prepare tadka for which heat up the Oil in the Pan with Cumin Seeds, Asafoetida then adds Boiled Potatoes with the Masala into the Pan. Next, add Glass Water with Salt, now close the lid and cook it for 5 to 6 minutes. After 6 minutes take it out in the serving bowl and your Lasanya Batata Nu Shak is ready to serve.