Holi Special Puran Poli - पूरन पोली Recipe - Homemade Puran Poli - Puran Poli In Hindi - Toral
- 5 years ago
Learn how to make Puran Poli in this Holi with Chef Toral Rindani on Swaad Anusaar
Celebrate the color of life in this Holi by drenching in colors and sharing Puran Poli with friends & Family. The taste of Homemade Puran Poli is irreplaceable, that's why we bring you the Holi special Puran Poli video in this special occasion.
Do watch the video to know more about it! Don't forget to Like, Comment and Subscribe for instant updates.
Ingredients:
1 cup Split Chickpeas
1 cup Sugar
1 cup Wheat Flour
2-3 tbsp Oil
Water
Ghee
Method:
First, for Puran make Split Chickpeas Paste, then put it in the pan with medium flame. Add Sugar to the same and heated it for 20 to 25 minutes till sugar is evaporated. Now for Poli, take wheat flour add Oil, Water to make the Dough, now add Oil to this and knead it. Turn of the gas for Puran, let it cool down at room temperature.
Now for making Puran Poli roll out small roti and on it we will place the filling, we fold the it like we fold the kachori. Dip it again in dry flour and roll it soft hands. Place this on the pan, cook this on a very low flame. Flip it properly till you get the bubbles in each side, press lightly on regular basis. After completion take the Puran Poli into the plate apply ghee to it. Here we go your Holi special Puran Poli is ready to be served.
Celebrate the color of life in this Holi by drenching in colors and sharing Puran Poli with friends & Family. The taste of Homemade Puran Poli is irreplaceable, that's why we bring you the Holi special Puran Poli video in this special occasion.
Do watch the video to know more about it! Don't forget to Like, Comment and Subscribe for instant updates.
Ingredients:
1 cup Split Chickpeas
1 cup Sugar
1 cup Wheat Flour
2-3 tbsp Oil
Water
Ghee
Method:
First, for Puran make Split Chickpeas Paste, then put it in the pan with medium flame. Add Sugar to the same and heated it for 20 to 25 minutes till sugar is evaporated. Now for Poli, take wheat flour add Oil, Water to make the Dough, now add Oil to this and knead it. Turn of the gas for Puran, let it cool down at room temperature.
Now for making Puran Poli roll out small roti and on it we will place the filling, we fold the it like we fold the kachori. Dip it again in dry flour and roll it soft hands. Place this on the pan, cook this on a very low flame. Flip it properly till you get the bubbles in each side, press lightly on regular basis. After completion take the Puran Poli into the plate apply ghee to it. Here we go your Holi special Puran Poli is ready to be served.