मावा मोदक | Mawa Modak Recipe | Ganesh Chaturthi Special | Recipe In Hindi | Recipe by Seema
- 7 years ago
Learn How To Make Mawa Modak Recipe Recipe from Chef Seema Gadh on Swaad Anusaar With Seema. This simple, quick and easy Ganesh Chaturthi Special Recipe of मावा मोदक is an Indian Dessert Recipe made during the festive season of Ganeshotsav popular in Maharashtra and many Indian states.
Make this recipe at your home and share your experience with us in the comments section below.
Ingredients:-
250 gms. Mawa
½ cup Powdered sugar
½ tsp. Cardamom powder
2 tsp. Pistachios, finely chopped
2 tsp. Cashews, ground
Method:-
1. Roast the mawa on a medium flame for 5-7 minutes. Transfer to a plate and let it cool down to room temperature.
2. Now add sugar, cardamom powder and mix well.
3. Grind this mixture in a grinder until smooth.
4. Now add pistachios, cashews and form a ball shape.
5. Fill the dough in the modak mould and for modak shapes.
Sweet and delicious Mawa Modaks are ready! HAPPY COOKING!!!
Make this recipe at your home and share your experience with us in the comments section below.
Ingredients:-
250 gms. Mawa
½ cup Powdered sugar
½ tsp. Cardamom powder
2 tsp. Pistachios, finely chopped
2 tsp. Cashews, ground
Method:-
1. Roast the mawa on a medium flame for 5-7 minutes. Transfer to a plate and let it cool down to room temperature.
2. Now add sugar, cardamom powder and mix well.
3. Grind this mixture in a grinder until smooth.
4. Now add pistachios, cashews and form a ball shape.
5. Fill the dough in the modak mould and for modak shapes.
Sweet and delicious Mawa Modaks are ready! HAPPY COOKING!!!