How To Cook Butter Chicken By Pallavi

Originated from the kitchen of the very famous Moti Mahal, Indian butter chicken is slightly sweet and sour and infused with butter, cream and regional spices.

Easy recipe for Qasori Chicken http://www.youtube.com/watch?v=qW-6DQ-70y8

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Pallavi guides us through this special recipe to make declious butter chicken and gives us important tips to maintain its texture and color and how to get that restaurant taste right at home.
Have some left over chicken, whip up some rich butter chicken and surprise your friends and family.
Ingredients
1kg roasted chicken
1 kg cut tomato
8-10 garlic
2 tbs butter
1 tsp kasoori methi (dried fenugreek leaves)
2 tbs- chopped onion
2-3 sprigs of coriander
1 tbs cumin powder
10 cardamoms
1 javitri (mace)
2 tbs ginger strips
3-4 green chilies
1 tbs kashmiri chili powder
1 cup fresh cream
1 tbs honey

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