Cast Iron Cornbread cooked in a Skillet and a Dutch Oven

  • 11 years ago
Cast Iron Cornbread cooked in a Skillet and a Dutch Oven http://www.theoutdoorcooks.com
Cornbread anyone? It's a favorite of mine and always tastes best when cooked in a cast iron skillet or Dutch oven. Of course, if you are cooking in the kitchen the skillet is the best method.