Chicken salad with sweet potatoes

Chicken salad made of fried chicken bites seasoned with curry, ginger and cumin, mixed with oven roasted sweet potatoes, garlic and chili.
Quick, easy and delicious recipe

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Ingredients ( 4 persons)

Chicken bites
4 fillets cut in cubes
2 teaspoons grated ginger
2 teaspoons cumin
2 teaspoons caraway
2 teaspoons curry powder
2 teaspoons garlic powder
salt and pepper
2 tablespoons cooking oil
25 g butter
Roasted potatoes
1 kg sweet potatos cut in cubes
1 chilifrukt chopped
1 tablespoon grated ginger
2 tablespoons lime juice
3-4 garlic cloves, chopped
0,5 dl olive oil
salt and pepper
200 g fresh spinach
2 dl roasted pumpkin seeds

Recipe (30 min)
1. Mix potatoes cubes with chopped chili and grated ginger
2. Add 3-4 chopped garlic cloves
3. Season with salt and pepper
4. Blend with 0,5 dl olive oil and 2 tablespoons lime juice
5. Roast in the oven in 215°C for about 15 min until potatoes are done
6. In the meantime, season chicken bites with salt and pepper
7. Season with 2 teaspoons curry powder, 2 teaspoons caraway, 2 teaspoons garlic powder and 2 teaspoons cumin
8. Add 2 teaspoon grated ginger and blend well
9. Fry chicken bites in 2 tablespoons oil and 25 g butter for about 10 min and put aside
10. Open the oven and add 200 g spinach to potatoes, turn off the oven
11. Let potatoes and spinach stay in the oven for 3-4 minutes
12. Blend chicken bites with potatoes
Serve with roasted pumpkin seeds on top
Have a nice meal!