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Ingredients-

Achari Gosht curry
2 tbsp Mustard Oil
1 Onion(sliced)
2 tsp Ginger-Garlic Paste
500 gms Mutton
1 tsp Red Chilli Powder
1 tsp Salt½ cup
Tomato Purée
2 tsp Pickle Masala Powder
2-3 tbsp Water
2-3 tbsp Curd
1 cup Water
8-10 Bhavnagari Green Chillies(slit & deseeded)
3 tbsp Pickle Masala Powder
2 tbsp Lemon Juice