In this video, Nicole shows you how to make homemade tater tots! This stovetop recipe uses boiled and grated russet potatoes to make a batch of flavorful and fluffy tots that'll beat the taste of the frozen ones. After grating and tossing with flour, salt, parsley, pepper, and onion powder, roll the gratings into the shape of tater tots. Once rolled, fry the bite-sized snacks in peanut oil until they’re golden brown.