How to Make Thick Cut Bacon in the Oven

Fresh, crispy bacon tastes amazing, but frying it in the pan can be a real hassle, with the grease splatters and cleanup. In this video, learn how to make bacon (thick cut, or regular) in the oven, where every single piece comes out perfectly crisp. Use a baking rack over the pan, and you won’t have to worry about a greasy mess. Once you get used to using this method, you may never fry bacon in a skillet again.