Rose Eggplant Dish With Tomato Sauce And Local Lavash Bread
- last year
Rose eggplant dish with tomato sauce and local lavash bread.
Hello friends, today we are going to introduce you to a very special dish with a very beautiful appearance, which is one of my mother's special recipes and has a great taste, and in addition, serving this dish with local tandoori bread doubles its pleasure. because this bread is the result of the suffering of many people of this land, and from planting the wheat to baking it, it is done by the hands of the hardworking men and women of this land. This dish is a great combination of red meat and vegetables, and its ingredients are very suitable and enhance each other's taste! As you know, agriculture and horticulture are flourishing in our place due to favorable weather conditions, and the products used in this dish are also prepared from the gardens of this neighborhood, which have a great effect on the enjoyment of this dish. We and the local people harvest many crops from our gardens every year, and because of the four seasons here, we plant and harvest crops unique to that season in each season. In the next videos, we will try to prepare various foods from our organic and garden products and introduce them to your dear ones. I hope you enjoy watching this program and follow our next videos as well I will put the necessary ingredients and how to prepare this beautiful and delicious dish for you below.
Ingredients: Red Meat Eggplant tomato onion garlic Salt pepper Turmeric.
How to prepare:
We pound or grind the meat completely, grate the onions, take the juice and pour it into the meat; Add salt, pepper, and a little turmeric to it and mix well. After soaking the sliced eggplant in a small amount of salt for a while, we wash it with bitter water and fry it in oil until it becomes soft. Then we put the prepared meat inside the eggplant sheets like a roll film and connect them to form beautiful roses. We put the prepared roses in the prepared dish, put the prepared tomato sauce and onion together with the chopped garlic, and let it cook well. Our delicious and beautiful food is ready
Learn More : https://bit.ly/3jwaUAk
Hello friends, today we are going to introduce you to a very special dish with a very beautiful appearance, which is one of my mother's special recipes and has a great taste, and in addition, serving this dish with local tandoori bread doubles its pleasure. because this bread is the result of the suffering of many people of this land, and from planting the wheat to baking it, it is done by the hands of the hardworking men and women of this land. This dish is a great combination of red meat and vegetables, and its ingredients are very suitable and enhance each other's taste! As you know, agriculture and horticulture are flourishing in our place due to favorable weather conditions, and the products used in this dish are also prepared from the gardens of this neighborhood, which have a great effect on the enjoyment of this dish. We and the local people harvest many crops from our gardens every year, and because of the four seasons here, we plant and harvest crops unique to that season in each season. In the next videos, we will try to prepare various foods from our organic and garden products and introduce them to your dear ones. I hope you enjoy watching this program and follow our next videos as well I will put the necessary ingredients and how to prepare this beautiful and delicious dish for you below.
Ingredients: Red Meat Eggplant tomato onion garlic Salt pepper Turmeric.
How to prepare:
We pound or grind the meat completely, grate the onions, take the juice and pour it into the meat; Add salt, pepper, and a little turmeric to it and mix well. After soaking the sliced eggplant in a small amount of salt for a while, we wash it with bitter water and fry it in oil until it becomes soft. Then we put the prepared meat inside the eggplant sheets like a roll film and connect them to form beautiful roses. We put the prepared roses in the prepared dish, put the prepared tomato sauce and onion together with the chopped garlic, and let it cook well. Our delicious and beautiful food is ready
Learn More : https://bit.ly/3jwaUAk