भुने चना दाल की चटनी | Roasted Chickpeas Sauce | Dosa Chutney | Idli Chutney | Upma | Vada Chutney
  • 2 years ago
How To Make Dosa Chutney with chana dal.

Roasted chickpeas chutney is commonly used with dosa, idly, upma and vada, we can use this chutney with any food & it enhances the dish flavour.

So do try this recipe & let us know your feedback in the comment section, also if you like the recipe do share it with others, like & subscribe.

Thanks for watching, stay safe and eat healthy.

Also Check Out These Recipes:
Roat Recipe - https://www.youtube.com/watch?v=Iw9rEuc1QCI
Chane Ki Dal Ka Halwa - https://www.youtube.com/watch?v=TUR-pZ-eLAI
Crispy Soya Chunks - https://www.youtube.com/watch?v=sgMdNVZP4vw
Thai Pancake Banana and Egg Roti - https://www.youtube.com/watch?v=xWqSscC0Np0

Do Follow Good Food Recipe On:
Facebook: https://www.facebook.com/GoodFoodRecipeEijjus
Instagram: https://www.instagram.com/goodfoodrecipeeijjus/

#GoodFoodRecipe #chutneyforidlidosa #dosachutney #dosachutneyrecipe #idlichutney #idlichutneyrecipe #upmachutney #vadachutney #wadachutney #chanadalchutney
#cooking #cookingchannel #chutneyfordosa #chutney #chutneyrecipe

Feel Good by MusicbyAden | https://soundcloud.com/musicbyaden
Music promoted by https://www.chosic.com/free-music/all/
Creative Commons CC BY-SA 3.0