Farm To Table: Poached Bengala with Salted Egg Glaze, inihain ni Chef JR Royol
  • 3 years ago
Aired (July 25, 2021): Want to try an egg-citing dish with a twist? Watch how Chef JR Royol makes the poached Bengala with a special salted egg glaze!

Watch 'Farm To Table’ every Sunday at 7:00 PM on GTV, hosted by Chef JR Royol.