Learn how to make Egg Chicken Curry With our chef Smita Deo.
Egg Chicken Curry is an Indian style Chicken curry recipe that includes Chicken & Egg and the flavour of Coconut Milk. This recipe is the perfect dish for Lunch / Dinner.

Egg Chicken Curry Ingredients -
4 Tbsp Oil
3 Onions (sliced)
1 Tbsp Garlic Paste
1 Tbsp Ginger Paste
750 Gms Chicken
2 Tbsp Red Chilli Powder
1/2 tsp Turmeric Powder
1 Tbsp Coriander Seed Powder
1/2 tsp Cinnamon Powder
1 tsp Fennel Seeds Powder
1 tsp Green Cardamom Powder
1/4 Clove Powder
2 Tbsp Water
1 cup Water
2 Cups Coconut Milk
5 Green Chillies (slit)
Salt
4 Eggs (Boiled)
1 Tbsp Oil
1/2 tsp Turmeric Powder
1 tsp Red Chilli Powder
Salt
1 Tbsp Ghee
1 Tsp Mustard Seeds
7-8 Curry Leaves
4-5 Tbsp Pearl Onions (sliced)