NO cream! NO gelatin! 2 ingredients! In 1 minute! Dalgon's coffee recipe! Frothy coffee

NO cream! NO gelatin! 2 ingredients! In 1 minute! Dalgon coffee, dessert for you! This DESSERT blew the internet! I cook several days instead of morning coffee. And not tired at all! NO CREAM and GELATIN. This coffee has so many names; Dalgona coffee, frothy coffee, whipped coffee, cloud coffee, magic coffee, and more. No matter what you call it, this cold coffee is amazing! This coffee went viral in Korea during the quarantine period, then went viral on TikTok and is now very trending all over the internet.
Dalgona Coffee is a cold latte drink with a velvety smooth and sweet coffee foam. The combination of cold milk and bittersweet coffee is absolutely delicious. Dalgona coffee is inspired by the South Korean Dalgona candy, a toffee sponge that resembles the creamy clack that towers over iced coffee.
So if you want to learn how to make Dalalgon coffee, follow this simple recipe (only 4 ingredients).

► Recipe and ingredients:
2 tablespoons of instant coffee
2 tablespoons of sugar
2 tablespoons of hot water
Beat well with a mixer until a firm foam forms
a couple of ice cubes
3/4 cup milk
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