If you're craving for nachos but don't have ground beef on the fridge, you can use corned beef instead! Plus it's cheaper and easier to prepare!

Here's what you'll need:

1 210-gram can corned beef
2 tablespoons butter
1 tablespoon all-purpose flour
2 cups fresh milk
50 grams quick-melting cheese
1/2 cup cheddar and mozzarella cheese, shredded
50 grams nacho chips


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