Hello Everyone,

Kadhi pakoda is a popular north indian delicacy. Please try it at home and let me know how you liked it.

Following are the ingredients:

For tadka: Green chilli Red dry chilli Chopped garlic chopped onion ginger Hing Methi leaves Mustard seeds Cumin seeds Sunflower Oil

For gravy: Curd (2 cups) gram flour (1/2 cup) Water (1 liter) Turmeric powder Coriander powder Ginger garlic paste Red chilli poder Tez patta (Bay leaves) Long (Cloves) Ilaichi (Green cardamom) Kalimirch (black pepper) Dalchini (Cinnamon) Salt

For Pakodas: Chopped onion Green chilli Garam masala powder Salt Gram flour

So enjoy the video, Please LIKE, COMMENT, SUBSCRIBE AND PRESS THE BELL ICON TO GET THE NOTIFICATIONS.

Aur han duaon me yad rakhein.

Cheers, Dr. Farha Naz