Malabar Fish Curry Recipe | How To Make Kerala Fish Curry With Coconut Milk | Surmai Curry By Smita

Malabar Fish Curry With Coconut Milk | Kerala Fish Curry Recipe | Surmai Curry With Coconut Milk | Surmai Curry Recipe | Get Curried | Fish Curry Recipe | Fish Molee | Meen Curry | Get Curried | Authentic Recipe By Smita Deo

Learn how to make Malabar Fish Curry with our chef Smita Deo.
Malabar Fish Curry is a delicious, creamy fish curry with the goodness of coconut milk. This delicious curry recipe ( Fish Molee) is simple and easy to make and can be relished with hot steamed rice.

Malabar Fish Curry Ingredients -
1 1/2 cup Fresh Coconut & Turmeric Paste
2 Tbsp Tamarind Paste
1 1/2 Inch Ginger (finely chopped)
3 Green Chillies (slit)
1 tsp Red Chilli Powder
1/2 Tsp Salt
500 ml Water
1 cup Coconut Milk
7-8 Seer Fish Fillets (Surmai)
2 Tbsp Coconut Oil
1 tsp Mustard Seeds
12 -15 Curry Leaves
5 Pearl Onions (sliced)