How to make a Chinese red-cooked lamb leg?

Name: How to make a Chinese red-cooked lamb leg?
Uploaded: 2020-12-18T16:06:22+00:00
Duration: 5 min 23 s
Channel: Chinese Cuisine and Culture
Description: What I can never forget is that steaming pot of braised lamb in Jiangnan style. Tenderness with a rich gravy and meaty flavour. Take a tasty morsel to sooth your stomach and mind. Every time I crave it, I’ll make a big pot.<br /><br />#ChineseCuisine #ChineseCulinaryCulture #ChineseDishes #Chinese_Cuisine #Chinese_Culinary_Culture #Chinese_Dishes

Chinese Cuisine and Culture

What I can never forget is that steaming pot of braised lamb in Jiangnan style. Tenderness with a rich gravy and meaty flavour. Take a tasty morsel to sooth your stomach and mind. Every time I crave it, I’ll make a big pot.  #ChineseCuisine #ChineseCulinaryCulture #ChineseDishes #Chinese_Cuisine #Chinese_Culinary_Culture #Chinese_Dishes

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