Boneless Chicken Biryani | Restaurant Style | Recipe by Pramila pashankar in Marathi | Simple Rice
- 4 years ago
Learn how to make restaurant / dhaba style Boneless Chicken Biryani from our chef Pramila pashankar on Ishwari's Kitchen.Boneless Chicken Biryani is a popular Indian rice recipe where chicken pieces are marinated, cooked in delicious gravy and layered with rice. Enjoy this simple & quick recipe in Marathi
Ingredients:
500 gms Basmati Rice
500 gms Boneless Chicken
6 cups Water
1 tsp Turmeric Powder
2 tsp Red Chilli Powder
Coriander Seeds Powder
1 tbsp Garam Masala
2 tsp Ginger-Garlic paster
150 gms Curd
3 Star Anise
Black pepper
Clove
cinnamon
half tsp Cumin
Bay Leaf
Oil
600 gms Onions
6 green chilli
Red yellow Food Colour = 1/4 spoon
Saffron Strands
Coriander Leaves
2 tbsp Ghee
3 Boiled Eggs
Ingredients:
500 gms Basmati Rice
500 gms Boneless Chicken
6 cups Water
1 tsp Turmeric Powder
2 tsp Red Chilli Powder
Coriander Seeds Powder
1 tbsp Garam Masala
2 tsp Ginger-Garlic paster
150 gms Curd
3 Star Anise
Black pepper
Clove
cinnamon
half tsp Cumin
Bay Leaf
Oil
600 gms Onions
6 green chilli
Red yellow Food Colour = 1/4 spoon
Saffron Strands
Coriander Leaves
2 tbsp Ghee
3 Boiled Eggs