An experienced cook of over 50 years, Makcik Salmiah Isa was the private cook for the late Tunku Abdul Rahman. Makcik Salmiah shares with us a repertoire of recipes she has accumulated over the years that has touched many hearts and warmed many bellies!

With great pleasure, we share with you the first recipe – ‘Daging Masak Hitam’ – from a series of 12 featuring our Trusted Brand partner, Salam Sauces.