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Rakhi Special Roohafza Coconut Barfi No Cooking Recipe Eram's Kitchen l रक्षा बंधन की बर्फी रेसिपी

10 मिनट में बनाएं हलवाई जैसे नारियल लड्डू | Nariyal Ladoo Recipe | Instant Coconut Laddu
barfi recipes for rakhi festival | रक्षा बंधन की बर्फी रेसिपी

Preparation Time 10 min

Freezing Time 2 hours
Cuisine Indian Sweets
Serving 4

Ingredients
100 gm Dessicated coconut
50 gm milk powder
50 gm powdered sugar
1 tsp Roohafza
1 cup milk

Method

In a bowl mix all powdered ingredients.
Add little mix and need a dough.
Milk will be added only to make a hard dough. Full milk will not be use

Cut the dough into two halves.
In one half mix roohafza and keep aside.

Take a foil paper grease it with ghee and spread the roohafza dough on it evenly in an oval shape.
Do with the plain dough too .

Put the plain dough on top of the rooh afzah foil.

Press a little.
Now make a tight roll with the help of your fingers.
As shown in video .

Keep the roll in he freezer for 2 hours.

After 2 hours cut the pieces accordingly.

Serve chilled.

Thank you.

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