Caramel coconut balls/ caramel nariyal ladoo
- 4 years ago
Coconut balls/ nariyal laddoo
Ingredients
Caramelised Condensed milk : 1/3 cup
Dried desiccated coconut : 1 cup
Cardamom powder : 1 pinch
Vanilla sugar/ extract: 1/2 tsp
Method
In a bowl add dessiccated coconut, Venilla sugar and cardamom powder mix and pour out 1/3 cup caramel sauce in it . Mix them thoroughly and shape them into small ladoos(balls). Gently roll the laddos in dried desiccated coconut and serve.
*
Ajjza ;
Khusk desiccated nariyal : 1 cup
Caramel sauce : 1/3 cup
Ilaichi powder : aik chutki
Venilla essence : aadha chai ka chamach
Tarkeeb;
Aik bowl men nariyal , Venilla sugar aur ilaichi powder dal ker mix kren phir caramel sauce dal ker achi tarah mix kren hathon ki hateiliyon ki madad sy choty choty balls ladu bana ker aik bar phir khushk nariyal men roll kren oper sy nariyal chirak ker paish kren .
Ingredients
Caramelised Condensed milk : 1/3 cup
Dried desiccated coconut : 1 cup
Cardamom powder : 1 pinch
Vanilla sugar/ extract: 1/2 tsp
Method
In a bowl add dessiccated coconut, Venilla sugar and cardamom powder mix and pour out 1/3 cup caramel sauce in it . Mix them thoroughly and shape them into small ladoos(balls). Gently roll the laddos in dried desiccated coconut and serve.
*
Ajjza ;
Khusk desiccated nariyal : 1 cup
Caramel sauce : 1/3 cup
Ilaichi powder : aik chutki
Venilla essence : aadha chai ka chamach
Tarkeeb;
Aik bowl men nariyal , Venilla sugar aur ilaichi powder dal ker mix kren phir caramel sauce dal ker achi tarah mix kren hathon ki hateiliyon ki madad sy choty choty balls ladu bana ker aik bar phir khushk nariyal men roll kren oper sy nariyal chirak ker paish kren .