Paneer Momo Recipe

This is my first Video on the channel friends.
I will share the process of making delicious paneer momos in this video.
Let's start with the ingredients first :
For Dough :
Maida - One & a Half Cup
A pinch of Salt
A tea Spoon Oil (to cover the dough before resting it)
Water

Filling :
Paneer (Cottage Cheese) : 200 gm
Onion : 2 medium
Cabbage : half cup
Ginger and Garlic
All finely chooped

Butter to saute the filling

Spices :
Cumin (Jeera) One Tea Spoon
Momo Masala One Table Spoon
Black Salt One Tea Spoon
Salt : To Taste
MSG (Ajino Motto)
Garam Masala Half Tea Spoon

Recipe :

Kneed the dough firmly and then keep it aside for 15 minutes.
Saute the filling and allow it to cool. Fill the momos and steam them for 10 minutes. Enjoy Hot :P