Oreo Cake | Food and Nutrition | Indian food

Oreo Cake | Food and Nutrition | Indian food

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Ingredients
-Three 120gm Oreo biscuit packets
- 1 Cup Milk
- 1 Packet ENO
Greasing butter for the cake tin

Method

Take the packets of oreo biscuits and blend in a mixer. You must use the whole biscuits including the cream as well
Take that mixture into bowl
Pre-heat your pan for 5 minutes
Add milk and mix it
Add baking powder/eno to the smooth batter
Grease your backing tray with butter and add all purpose flour now pour the batter
Baked the cake in pre-heated pan (kadai) for 15 minutes in medium flame.
After the times get over insert a toothpick into cake and check
Let it cool for 5 minutes
Remove and invert the cake on to a plate