On this episode of 20 Dollar Chef, I went with a simple and fun dessert. This is a quick idea that you can make for your lady or your kids. It’s another reason to use the grill and be outside with the family. We are making grilled banana s’mores foil packs. Minimal ingredients and you can whip these up in 10 minutes. Toss a banana in the foil, Slice small slits in the banana to put the pieces of chocolate in. Toss your marshmallows on how ever you’d like then seal up the foil and toss on the grill for 5 mins. When you open them, add some smashed up graham crackers and ice cream if you’d like and you’re off and running!

Ingredients:

Foil
Bananas
Marshmallows
Chocolate bar
Graham crackers
Ice Cream