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Learn How To Make #MokkajonnaGarelu Recipe In Telugu With Chef Renuka @VarietyVantalu

Ingredients:
Oil - Deep Frying
Corn Kernels - 1 Cup
Dry Red Chillies - 1/4 Cup
Garlic Pods - 10-15
Cumin Seeds - 1 tsp
Salt To Taste
3 Spring Onions ( Chopped)
Spring Onion Leaves ( Chopped)
Curry Leaves ( Chopped)
Coriander Leaves ( Chopped)
Coriander Seeds Powder - 1 tsp