EASY CHRISTMAS FRUITS CAKE RECIPE I ULTIMATE MOIST CHRISTMAS FRUITS CAKE I EGGLESS & WITHOUT OVEN

INGREDIENTS & PROCESS:
1 TBSP BLACK RAISIN
1 TBSP DRIED CRANBERRY
1 TBSP YELLOW RAISIN
1 TBSP DRIED APRICOT
1 TSP DATES
1 TBSP DRIED KIWI
¼ CUP HOT WATER
SOAK FOR 1 HOUR

¼ CUP FRUIT JUICE
¾ CUP BROWN SUGAR
1+¼ CUP ALL PURPOSE FLOUR
1 TSP BAKING POWDER
½ TSP BAKING SODA
¼ TSP CINNAMON POWDER
¼ TSP CARDAMOM POWDER
¼ TSP NUTMEG POWDER

½ CUP BEATEN YOGURT
¼ CUP MELTED BUTTER

¼ CUP MILK

1 TBSP CASHEW
1 TBSP ALMOND
1 TBSP CHEERY
¼ CUP TUTTI FRUTTI
MIX

POUR IT INTO A MOULD
PLACE INSIDE PRE-HEATED PAN
COOK IN LOW MEDIUM HEAT FOR 30-35 MIN.
CAKES ARE READY, COOL COMPLETELY
CUT IN PIECES