Pro Chef Tries to Invent New Pasta Shapes
Bon Appétit
Bon Appétit
  • 4 years ago
Molly Baz is no novice when it comes to making fresh pasta. In fact, recently she's become the 'pasta girl' in the Bon Appétit Test Kitchen (her words). So what happens when we try to push her past her pasta-making comfort zone and challenge her to make some seriously complicated pasta shapes?Get our recipe: Fresh Pasta Dough
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