4 Levels of Cupcakes: Amateur to Food Scientist

We challenged chefs of three different levels - an amateur, a home cook and a professional chef - to make their versions of cupcakes. And then we brought in a food scientist to review their work. Whose cupcakes came out on top?

Check out the recipe on the ICE blog: https://www.ice.edu/blog/penny-stankiewicz-pina-colada-cupcake-recipe