You'll Need:

- 1 pork tenderloin
- potatoes
- olive oil
- rosemary, chopped
- salt

For the marinade:

- 1 tbsp paprika
- 1 tsp curry powder
- 1 tsp salt
- 3 tbsp olive oil
- 1 tsp chili powder

Here's How:

1. First prepare the marinade by mixing all of the ingredients.

2. Cut the tenderloin lengthwise into three equal-sized pieces, but don't cut right to the end. Now braid the three pieces and baste the tenderloin with marinade.

3. Prepare the potatoes by mixing them with olive oil, rosemary, and salt.

4. Place the potatoes and the marinated tenderloin on an oven tray and bake for 30 minutes at 375° F.