From a lake high in Madagascar, Africa's own caviar

Renowned for its unique wildlife and its vanilla production, the island of Madagascar has a new claim to fame -- source of the first and only African caviar. An unlikely project in a country beset by grinding poverty, but the business' owners are determined that luxury foods can play a part in improving the local economy. Full story: https://www.rappler.com/world/regions/africa/234744-from-lake-high-madagascar-african-caviar