How to Easily Cook Traditional Chicken Vindaloo - Easter Special

  • 5 years ago
Chicken Vindaloo Recipe is a well-known Indian curry dish in the Goa region. It is known everywhere throughout the world due to its yummy taste. It's a combination of garlic and vinegar and is recognized as fiery spicy dish. Watch and learn how to make Chicken Vindaloo at home with Indidiet.

Ingredients
Coconut Vinegar -2/3 Tsp Dried Kashmiri Chilli - 15 to 20 nos (30 mint soaked) Garlic - 1 pod Ginger - 1 inch piece Cumin Seeds - 1 tsp Mustard Seeds - 1 tsp Black Pepper Corns - 1 Tsp Cloves - 10 nos Cinnamon Stick - 1 inch piece Salt - as needed

Marinating

Chicken - 1 Kg, Turmeric - 1/2 tsp

Preparing Chicken Vindaloo Onion - 2 nos (Thin Slices) Tomato - 2 nos (Finely Chopped) Green Chilli - 2 to 3 nos (Finely Chopped) Garlic - 2 cloves (Thin, Long Slice) Oil - 2 to 3 Tbsp Sugar - 1 Tbsp Salt - as needed Water - 1 Cup

About Indidiet
Indidiet is dedicated to bring a special exotic dishes from various parts of India and world into an easy to make format, so that we all can try it at home. Keep visiting Indidiet ( www.indidiet.com ) and Thank you so much for your valuable support.

Follow us :-
Youtube - https://www.youtube.com/channel/UC5wQ...
Facebook - https://www.facebook.com/theindidiet

#ChickenVindaloo #ChickenRecipe #ChickenVindalooRecipe

Recommended