Japan's Greatest Bartender Hiroyasu Kayama teaches you how to make a refreshing Daikon Lotus Cocktail!

Ingredients:
DAIKON (大根)
SHISO LEAF (しそ ぇあ)
POTATO SHOCHU (ぽたと しょちゅ)
YUZU JUICE (ゆず じゅいせ)
GRAPFERUIT JUICE (グレープフルーツジュース)
HONEY (はちみつ)

Hiroyasu Kayama
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Music by Trademarks & Copyrights
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Directed by Marshmallow Tartz
Edited by Miles Trahan
Sound Design by Olaf Woldan

88 Rising
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