Lexplainer recipe for good bank capital | Lex
- 5 years ago
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Banks used to be a sweet investment, but then it went sour in the 2008 crisis. Since then banks and their regulators have been looking for a way to restore the balance. The FT's Oliver Ralph explains why when it comes to bank capital, it is definitely not a case of less is more.
For more video content from the Financial Times, visit http://www.FT.com/video
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Banks used to be a sweet investment, but then it went sour in the 2008 crisis. Since then banks and their regulators have been looking for a way to restore the balance. The FT's Oliver Ralph explains why when it comes to bank capital, it is definitely not a case of less is more.
For more video content from the Financial Times, visit http://www.FT.com/video
Twitter https://twitter.com/ftvideo
Facebook https://www.facebook.com/financialtimes